Microbiology catalogue Contents 3 About ATCC 4 About the ATCC / LGC Standards partnership 5 Quality control strains 7 Pharmaceutical applications 12 Food microbiology 20 Food microbiology, Genomic DNA
Volume 3, Issue 1 Winter 2018 3 Webinars Archived on-demand webinars are available free of charge six months after the scheduled event for CLSI members. On-Demand Webinars: • Practical Recommendations for Antifungal Susceptibility Testing and Reporting in Click here to use guest access Comparison of Clinical Laboratory Standards Institute and European Committee on Antimicrobial Susceptibility Testing guidelines for the interpretation of antibiotic susceptibility at a University teaching hospital in Nairobi, Kenya: A cross-sectional study Volume 3, Issue 2 Spring 2018 1 CLSI Subcommittee on Antimicrobial Susceptibility Testing CLSI AST News Update The CLSI Outreach Working Group (ORWG) is providing this Newsletter to highlight some recent issues related to antimicrobial susceptibility CLSI has a longstanding globally trusted reputation for its diligent development of Microbiology and Antimicrobial Susceptibility Testing (AST) standards and guidelines on test methods and QC procedures. Additionally, CLSI annually creates and revises AST
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